Making Organic Spaghetti with Beef Salad at Home like Any Restaurant in Dubai

Are you unable to treat yourself by going to any restaurant in Dubai because of your shift to a healthier lifestyle? Even though there are many restaurants that serve organic dishes, they are still rare to find.

You can always shift to vegan options or instead you can simply choose to make a meal at home like any other Organic Restaurant in Dubai.

If you’re bored eating the same old food but want to avoid going out to eat in this pandemic then you can follow the steps below to make a healthy and organic meal while being safe at home.  

A Mildly Spiced Healthy Spaghetti Dish of Dubai

1.      The first thing to do is boil the pasta in salted water for 15 minutes or till it is completely cooked.

2.      Meanwhile heat 1 tsp. olive oil and add sliced onions and peppers, 1 large each. Stir fry and cook till they’re golden brown.

3.      Stir in 2 grated garlic cloves, 2 tsp. chilli powder, 1 tsp. ground coriander, ½ tsp. cumin seeds and mix well. Then add 400g tomatoes, chopped in thin slices or however you like them in half a can of water. Cover and let it simmer for 15 minutes.

4.      Toss the avocado in lime juice and zest.

5.      During the time you were preparing the stir fry, the spaghetti will be ready. Drain it under cold water and add some spoons of oil to it so it doesn’t stick together.

6.      Toss everything together once the spaghetti is a bit cooled down. Top it with avocado and coriander leaves.

Let’s make an organic BBQ beef salad to go alongside the pasta.

The famous beef salad you must have seen at Healthy Restaurants in Dubai, can be easily made at home as well.

1.      Make sure to take the organic steak out from the freezer 1 hour before so it can get to room temperature.

2.      Before moving to the beef, in the meanwhile as it gets to the room temperature, start the organic salad dressing. Mix together finely grated thumb sized ginger, 1 grated garlic clove, 2 limes juiced, 2 tbsp. sesame oil, 1 tbsp. soy sauce, 2 chopped red chillies in a bowl.

3.      Place the steaks on the grill or the BBQ; cook each side for 3 minutes to get a medium-rare. 

4.      Now fry the steaks one at a time for 3 minutes each. After it is cooked how you want it, cover and let the meat rest for 5 minutes.

5.      Now arrange 4 lettuces in a dish, 12 thinly sliced radishes, 3 peeled and sliced carrots, ½ cucumber cut as however you want and spring onions. You can make them as ribbons as well. 

6.      Slice the steak, and lay on top of the salad dressing. Drizzle any juices that may be left off and arrange everything on top. You can also garnish red chillies and sesame seeds on top. Dress everything like you will see at healthy and organic restaurants in Dubai.